Who's Your Mama, Are You Catholic, and Can You Make a Roux? Book 1 Cookbook
A Cajun / Creole Family Album Cookbook
A 160 page hardcover book containing more than 200 Cajun and Creole recipes, plus old photos and interesting stories about the author's growing up in the Cajun country of south Louisiana. Recipes included Pain Perdu, Couche Couche, Chicken Fricassee, Stuffed Mirliton, Shrimp Stew, Grillades, Red Beans & Rice, Shrimp Creole, Bouillabaisse, Pralines
Complimentary gift wrapping!